Quornucopia Kitchen, a vegan pop-up

AM Extra

Ben Sussna with Quorn USA joined AM Extra

PORTLAND, Ore. (KOIN) — Let’s combine ghosts, a pop-up and vegans.

A company that specializes in meatless foods has opened a pop-up ghost kitchen in Portland. Ben Sussna, the head of marketing with Quorn USA, joined AM Extra to talk about the Quornucopia Kitchen — where it is, what’s on the menu and why they chose Portland.

Quorn USA

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